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Swiss Made

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With natural Gluten-Free ingredients

Low-Carb and

Low Sugar content

Most Products are

High in Protein

Osterchüechli (Easter cake)

    • Osterchüechli (Easter cake)

    This season, indulge in the beloved tradition of Easter with a twist – our exquisite Low Carb Easter Chüechli! These treat is crafted by hand with meticulous attention to detail and a passion for perfection.
    Made with premium, low carb ingredients, our Easter Chüechli are a delightful fusion of tradition and innovation.

    • Ingredients

      Dough ingredients: ALMOND FLOUR (24%), ALMOND PROTEIN (15%), water (15%), EGG WHITE (12%), EGG (9%), olive oil (9%), golden linseed flour (7%), bamboo fiber (7%), salt, baking powder, .

      Filling ingredients: ALMOND FLOUR (21%), erythritol (21%), BUTTER (21%), EGG (19%), walnut kernels (8%), lemon juice (8%), lemon zest (2%), salt (2%), .

      Allergens: may contain traces of gluten & sesame seeds

    • Nutritional Values

      Durchschnittliche Nährwerte je 100g Pro Portion 60g
      Energie 377 kcal = 1577 kJ 453 kcal = 1892 kJ
      Fett 32.5 g 39.5 g
         davon gesättigte Fettsäuren 8.3 g 10.1 g
      Kohlenhydrate 13.5 g 16.2 g
         davon Zucker 2.3 g 2.8 g
      Eiweiss 13.6 g 16.3 g
      Salz 0.4 g 0.4 g
      Ballaststoffe 8.6 g 10.4 g
    PriceFrom 1,50 CHF
    1 Liter
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