Burger Buns
Our Burger Buns are the perfect low carb and gluten free solution to your next party! They are sure to be a hit with your guests, and are easy to prepare for a quick and delicious meal. With a light and fluffy texture, these buns are the perfect base to your favorite burger or sandwich. Try them today and enjoy a healthier alternative to traditional buns.
Ingredients
HIGH PROTEIN: almost 30g protein per unit.
PALM OIL FREEIngredients: Egg (43%), egg white liquid (18%), almond flour (18%), almond protein de-oiled (6%), bamboo fiber, raw cane sugar, golden linseed flour, olive oil, xanthan gum, psyllium husk flour, salt, baking powder, yeast.
Allergens: may contain traces of gluten & sesame seeds.
Nutritional Values
Durchschnittliche Nährwerte je 100g Pro Portion 150g Energie 322 kcal = 1346 kJ 483 kcal = 2019 kJ Fett 25.7 g 38.6 g davon gesättigte Fettsäuren 5 g 7.5 g Kohlenhydrate 2 g 3 g davon Zucker 1.3 g 1.9 g Eiweiss 16.5 g 24.7 g Salz 0.6 g 0.8 g Ballaststoffe 9.6 g 14.4 g Special Instruction
Consume the food within three and up to five days days if well stored in your fridge, then re-warm it in the oven for a full flavor experience. Additionally, the food can be frozen for up to three months. To re-warm after freezing, set the oven to a temperature of 150 to 160 degrees Celsius and heat for 8 to 10 minutes.